Monday, August 16, 2010

Marinaded Chicken

Marinaded Chicken with Jasmine rice and boiled Broccoli. Tonight's mystery marinade was a mixture of: honey, soy sauce, ginger, garlic, and Michiu. I minced up the garlic and ginger in the mortar & pestle, then mixed with the rest. The marinade and chicken were placed in a ziplock bag and marinaded away for over an hour. The chicken was finished with green onions and sesame seeds after resting in a tent for ~6 mins. Very juicy!

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