Pork Spaghetti

Pork Spaghetti

3/4lb pork tenderloin cut into small pieces
De Cecco spaghetti
3 cloves of diced garlic
1/2 zucchini, sliced
olive oil
1TB butter
1/2 sweet onion
1/4 cup red wine
1/2 cup low sodium chicken broth
salt
pepper