Comme Ça opened Dec 15th along with the The Cosmopolitan of Las Vegas. The hotel is sandwiched between the City Center and Bellagio. The patio has a view of the Paris hotel, ironic since it's a French restaurant? A shame it was too cold and windy, we sat inside. The walls are basically chalkboards, where yes you can draw on them near the restrooms. The service was spectacular! It's a very relaxing environment with a friendly staff and great food. I'd definitely go back and shall try the Hollywood location someday! I'll even try his new cafe in Tokyo if I get the change to visit Japan again. On to the food.....
We both ordered the set 3 course lunch meal.
The soup du jour was a butternut squash soup:
Endives salad:
Salmon:
The Chicken Diable, very spicy but not hot:
Profiteroles!
Chocolate Pot De Crème
The owner/chef of Comme Ça, David Myers and us at the patio
Part of the place mat:
Interior shots:
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