Friday, September 17, 2010

Prosciutto and Onion Frittata

Prosciutto and onion frittata

The recipe can be found at the L.A. Times website here. It's like a fancy omelet.

I followed the recipe except for the cheese. It didn't stick to the pan, was easily removed with a spatula.

In the 10" SS pan


On the plate


Sliced
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2 comments:

  1. UnknownSeptember 18, 2010 at 8:26 PM

    looks like a korean pancake

    ReplyDelete
  2. UnknownOctober 5, 2010 at 2:29 AM

    Suddenly feel hungry this afternoon and have a look on your site.

    Good, keep in on, don't be lazy an update ASAP!

    Toby

    ReplyDelete

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